研究论文
Advancements and prospects in China’s edible rose industry: breeding, cultivation, and processing
Li Jiang
China Agricultural University
来源Environment Development and Sustainability
年份2024
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逐年被引趋势
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7
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3.09
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同类平均 = 1
同类平均 = 1
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学术脉络
学科主题
生物医学Flowering Plant Growth and Cultivation
Botanical Studies and Applications · Phytochemicals and Antioxidant Activities
参考文献 91
Evaluation of genus Rosa germplasm for resistance to black spot, downy mildew and powdery mildew.
被引 17Dietmar Schulz, Marcus Linde, Oliver Blechert · NPARC · 2009
A LC/QTOF–MS/MS Application to Investigate Chemical Compositions in a Fraction with Protein Tyrosine Phosphatase 1B Inhibitory Activity from Rosa Rugosa Flowers
被引 67Dongyu Gu, Yi Yang, Mahinur Bakri · Phytochemical Analysis · 2013
Productivity of Rose ( Rosa damascena Mill) with Intercrops under Temperate Conditions
被引 8Tajuddin Tajuddin, M. L. Saproo, M. Yaseen · Journal of Essential Oil Research · 1993
此处列出前 3 条
引用本文 7
Integrated metabolomic and transcriptomic analysis reveals functional compound dynamics in Rosa rugosa ‘Mohong’ flowers
被引 2Huafeng Wu, Bin Liu, YinZhu Cao · Food Bioscience · 2025
Research on Lightweight Rose Disease Detection Based on Transferable Feature Representation
被引 1Liu Li, Tao Yin, Yuyan Bai · Plants · 2026
Edible rose (Rosa rugosa cv. ‘Plena’) aqueous extract, a potential antibacterial agent against multidrug-resistant Helicobacter pylori with anticancer activities
被引 1Shuhan Luo, Meiling Pan, Yuan Xu · Journal of Functional Foods · 2025
按被引量排序,此处列出前 3 条