研究论文
Probiotic Pediococcus acidilactici Strains Exert Anti-inflammatory Effects by Regulating Intracellular Signaling Pathways in LPS-Induced RAW 264.7 Cells
Im-Kyung Woo, Jun-Hyun Hyun, Hye Ji Jang, Na‐Kyoung Lee, Hyun‐Dong Paik
Konkuk University
来源Probiotics and Antimicrobial Proteins
年份2024
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逐年被引趋势
1580
24
1525
26
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23
被引次数 · OpenAlex
5.86
领域内被引倍数
同类平均 = 1
同类平均 = 1
前 4%
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同领域 · 同年份 · 同类型
38
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学术脉络
学科主题
生物医学Probiotics and Fermented Foods
Microbial Metabolites in Food Biotechnology · Gut microbiota and health
参考文献 38
An overview of inflammation: mechanism and consequences
被引 341Afsar U. Ahmed · Frontiers in Biology · 2011
IL-1 pathways in inflammation and human diseases
被引 913Cem Gabay, Céline Lamacchia, Gaby Palmer · Nature Reviews Rheumatology · 2010
The Probiotic VSL#3 Has Anti-inflammatory Effects and Could Reduce Endoscopic Recurrence After Surgery for Crohn's Disease
被引 232Richard N. Fedorak, Brian G. Feagan, Naomi Hotte · Clinical Gastroenterology and Hepatology · 2014
此处列出前 3 条
引用本文 23
Anti-inflammatory effects of Lactiplantibacillus plantarum strains through MAPK, NF-κB, and AP-1 signaling pathways and its application in soy milk
被引 6Yu Rim Lee, Hye-Won Lee, Kyung‐Min Park · Food Research International · 2025
Safety, Antagonistic Activity, and Probiotic Properties of Lactic Acid Bacteria Isolated from Jeotgal, Korean Fermented Seafoods
被引 5Jihyeon Baek, Bong Sun Kim, Yeon-Ju Kim · Journal of Microbiology and Biotechnology · 2024
Apple Juice Fermented with Lactiplantibacillus plantarum Improves Its Flavor Profile and Probiotic Potential
被引 4Boqian Zhou, Zhuobin Xing, Yiting Wang · Foods · 2025
按被引量排序，此处列出前 3 条