研究论文
Advances in mushroom production: key to food, nutritional and employment security: A review
Mamta Thakur
Indira Gandhi Agricultural University
来源Indian Phytopathology
年份2020
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学术脉络
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生物医学Fungal Biology and Applications
Mycorrhizal Fungi and Plant Interactions · Fungal and yeast genetics research
参考文献 22
Present Status and Future Prospects of Tropical Mushroom Cultivation in India: A Review
被引 14Mamta Thakur · Indian Phytopathology · 2014
Use of agricultural waste materials in the cultivation of mushrooms.
被引 88J. Poppe · Ghent University Academic Bibliography (Ghent University) · 2000
Cultivation of Shiitake Mushroom (Lentinus edodes) on Coffee Husk at Dilla University, Ethiopia
被引 12Fekadu Alemu · Journal of Food and Nutrition Sciences · 2015
此处列出前 3 条
引用本文 132
Nutritional Quality and Biological Application of Mushroom Protein as a Novel Protein Alternative
被引 202Francis Ayimbila, Suttipun Keawsompong · Current Nutrition Reports · 2023
The contribution of fungi to the global economy
被引 185Allen Grace T. Niego, Christopher R. Lambert, Peter E. Mortimer · Fungal Diversity · 2023
Mushrooms as Nutritional Powerhouses: A Review of Their Bioactive Compounds, Health Benefits, and Value-Added Products
被引 107Akruti Singh, Ramesh Kumar Saini, Amit Kumar · Foods · 2025
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