研究论文

Integrated volatile metabolomics and transcriptomics provide insights into the formation of characteristic flavor in gynogenetic grass carp and its offspring

Jinhai Bai, Yan Tang, Xinyi Deng, Zhengkun Liu, Siyang Li, Enkui Hu, Ling Xiong, Wanjing Peng 等 16 位

Hunan Normal University　South China Agricultural University

来源Aquaculture

年份2025

DOI10.1016/j.aquaculture.2025.742313

原文https://doi.org/10.1016/j.aquaculture.2025.742313

内容与影响

摘要 · 节选

暂未获取摘要。可打开原文或 PDF，后续可基于全文生成更完整的速读。

逐年被引趋势

420

426

关键指标

被引次数 · OpenAlex

6.89

领域内被引倍数
同类平均 = 1

前 4%

引用位次
同领域 · 同年份 · 同类型

参考文献

Google Scholar 与 OpenAlex 的被引统计范围不同，数值存在差异属正常。

AI 辅助阅读

依据：文献信息

论文问答

依据：文献信息 · 当前未解析全文

回答优先基于摘要、文献信息与可获取全文；依据不足时会明确说明。

依据：当前详情页数据

学术脉络

学科主题

生物医学

Aquaculture Nutrition and Growth

Aquaculture disease management and microbiota · Meat and Animal Product Quality

参考文献 91

Meat flavor precursors and factors influencing flavor precursors—A systematic review

Muhammad Issa Khan, Cheorun Jo, Muhammad Rizwan Tariq · Meat Science · 2015

被引 605

A genomewide association mapping study using ultrasound‐scanned information identifies potential genomic regions and candidate genes affecting carcass traits in Nellore cattle

Miguel Henrique de Almeida Santana, Ricardo Vieira Ventura, Yuri Tani Utsunomiya · Journal of Animal Breeding and Genetics · 2015

被引 45

Texture and Structure Measurements and Analyses for Evaluation of Fish and Fillet Freshness Quality: A Review

Jun‐Hu Cheng, Da‐Wen Sun, Zhong Han · Comprehensive Reviews in Food Science and Food Safety · 2013

被引 411

此处列出前 3 条

施引文献 5

Myomaker is regulated by miR-489 and miR-24-3p, and controls fusion of myoblasts in the gynogenetic blunt snout bream

Siyao Weng, Ming-Guang Hu, Wangwang Ji · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2025

被引 0

Proteomics-based analysis of the defense mechanisms of disease-resistant grass carp against Aeromonas veronii

Shiyi Zhou, Huimin Gan, Chunxue Gu · Journal of Proteomics · 2026

被引 0

Dietary Supplementation with Methionine and Lysine Enhances Antioxidant Function and Muscle Quality of Hefang Crucian Carp (Carassius auratus)

Xiao Chen, Yiren Wang, X G Wang · Animals · 2026

被引 0

按被引量排序，此处列出前 3 条

研究论文

Integrated volatile metabolomics and transcriptomics provide insights into the formation of characteristic flavor in gynogenetic grass carp and its offspring

Jinhai Bai, Yan Tang, Xinyi Deng, Zhengkun Liu, Siyang Li, Enkui Hu, Ling Xiong, Wanjing Peng 等 16 位

Hunan Normal University　South China Agricultural University

来源Aquaculture

年份2025

DOI10.1016/j.aquaculture.2025.742313

原文https://doi.org/10.1016/j.aquaculture.2025.742313

内容与影响

摘要 · 节选

暂未获取摘要。可打开原文或 PDF，后续可基于全文生成更完整的速读。

逐年被引趋势

420

426

关键指标

被引次数 · OpenAlex

6.89

领域内被引倍数
同类平均 = 1

前 4%

引用位次
同领域 · 同年份 · 同类型

参考文献

Google Scholar 与 OpenAlex 的被引统计范围不同，数值存在差异属正常。

AI 辅助阅读

依据：文献信息

论文问答

依据：文献信息 · 当前未解析全文

回答优先基于摘要、文献信息与可获取全文；依据不足时会明确说明。

依据：当前详情页数据

学术脉络

学科主题

生物医学

Aquaculture Nutrition and Growth

Aquaculture disease management and microbiota · Meat and Animal Product Quality

参考文献 91

Meat flavor precursors and factors influencing flavor precursors—A systematic review

Muhammad Issa Khan, Cheorun Jo, Muhammad Rizwan Tariq · Meat Science · 2015

被引 605

A genomewide association mapping study using ultrasound‐scanned information identifies potential genomic regions and candidate genes affecting carcass traits in Nellore cattle

Miguel Henrique de Almeida Santana, Ricardo Vieira Ventura, Yuri Tani Utsunomiya · Journal of Animal Breeding and Genetics · 2015

被引 45

Texture and Structure Measurements and Analyses for Evaluation of Fish and Fillet Freshness Quality: A Review

Jun‐Hu Cheng, Da‐Wen Sun, Zhong Han · Comprehensive Reviews in Food Science and Food Safety · 2013

被引 411

此处列出前 3 条

施引文献 5

Myomaker is regulated by miR-489 and miR-24-3p, and controls fusion of myoblasts in the gynogenetic blunt snout bream

Siyao Weng, Ming-Guang Hu, Wangwang Ji · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2025

被引 0

Proteomics-based analysis of the defense mechanisms of disease-resistant grass carp against Aeromonas veronii

Shiyi Zhou, Huimin Gan, Chunxue Gu · Journal of Proteomics · 2026

被引 0

Dietary Supplementation with Methionine and Lysine Enhances Antioxidant Function and Muscle Quality of Hefang Crucian Carp (Carassius auratus)

Xiao Chen, Yiren Wang, X G Wang · Animals · 2026

被引 0

按被引量排序，此处列出前 3 条