研究论文
Dietary fish hydrolysate supplementation containing n-3 LC-PUFAs and peptides prevents short-term memory and stress response deficits in aged mice
Mathilde Chataigner, Pierre Mortessagne, Céline Lucas, Véronique Pallet, Sophie Layé, Alexis Mehaignerie, Elodie Bouvret, AL. Dinel 等 9 位
Université de Bordeaux Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement NutriNeuro Institut Polytechnique de Bordeaux
来源Brain Behavior and Immunity
年份2020
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44
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同类平均 = 1
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学术脉络
学科主题
生物医学Protein Hydrolysis and Bioactive Peptides
Fatty Acid Research and Health · Biochemical effects in animals
参考文献 150
History, anatomical nomenclature, comparative anatomy and functions of the hippocampal formation.
被引 58H El-Falougy, J Beńuska · PubMed · 2006
Evidence for the flexible use of spatial knowledge in the rat
被引 19Douglas B. Matthews, Phillip J. Best · Psychobiology · 1997
Morris Water Maze Test: Optimization for Mouse Strain and Testing Environment
被引 57Daniel S. Weitzner, Elizabeth B. Engler-Chiurazzi, Linda Kotilinek · Journal of Visualized Experiments · 2015
此处列出前 3 条
引用本文 44
Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems—a comprehensive review
被引 108Changwei Cao, Zhichao Xiao, Changrong Ge · Critical Reviews in Food Science and Nutrition · 2021
Collagen, protein hydrolysates and chitin from by-products of fish and shellfish: An overview
被引 79Cindy Espinales, María Romero-Peña, Génesis Calderón · Heliyon · 2023
Structured Long-Chain Omega-3 Fatty Acids for Improvement of Cognitive Function during Aging
被引 62Ignasi Mora, Lluı́s Arola, Antoni Caimari · International Journal of Molecular Sciences · 2022
按被引量排序,此处列出前 3 条