研究论文
Structure remodeling of soy protein-derived amyloid fibrils mediated by epigallocatechin-3-gallate
Zejian Xu, Guancheng Shan, Nairong Hao, Lianwei Li, Tian Lan, Yabo Dong, Jiayu Wen, Ran Tian 等 11 位
Northeast Agricultural University University of Science and Technology of China Shenzhen University
来源Biomaterials
年份2022
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逐年被引趋势
43220
22
23
4324
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141
被引次数 · OpenAlex
16.07
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同类平均 = 1
同类平均 = 1
前 0.4%
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同领域 · 同年份 · 同类型
85
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学术脉络
学科主题
生物医学Proteins in Food Systems
Advanced Glycation End Products research · Phytoestrogen effects and research
参考文献 85
Solution Properties of Branched Macromolecules
被引 721Walther Burchard · Advances in polymer science · 2007
Soy Protein Products: Characteristics, Nutritional Aspects, and Utilization
被引 176J. G. Endres · Medical Entomology and Zoology · 2001
Evaluation of protease resistance and toxicity of amyloid-like food fibrils from whey, soy, kidney bean, and egg white
被引 132Moritz Lassé, Dulantha Ulluwishewa, Jackie P. Healy · Food Chemistry · 2015
此处列出前 3 条
引用本文 141
Hydrogels: Properties and Applications in Biomedicine
被引 1,025Tzu‐Chuan Ho, Chin-Chuan Chang, Hung-Pin Chan · Molecules · 2022
Formation, structure and functional characteristics of amyloid fibrils formed based on soy protein isolates
被引 124Zhichao Yu, Ning Li, Yian Liu · International Journal of Biological Macromolecules · 2023
Effects of ultrasound pretreatment on functional property, antioxidant activity, and digestibility of soy protein isolate nanofibrils
被引 114Anna Hu, Liang Li · Ultrasonics Sonochemistry · 2022
按被引量排序，此处列出前 3 条