研究论文
Oxygen influences spatial heterogeneity and microbial succession dynamics during Baijiu stacking process
Liangqiang Chen, Xing Qin, Guozheng Wang, Guozheng Wang, Mengjing Teng, Yuxi Zheng, Fan Yang, Hai Du 等 10 位
Jiangnan University Guizhou Institute of Technology Guizhou University
来源Bioresource Technology
年份2024
内容与影响
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逐年被引趋势
33170
24
25
3326
关键指标
62
被引次数 · OpenAlex
20.60
领域内被引倍数
同类平均 = 1
同类平均 = 1
前 0.3%
引用位次
同领域 · 同年份 · 同类型
同领域 · 同年份 · 同类型
48
参考文献
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学术脉络
学科主题
物理Microbial Community Ecology and Physiology
参考文献 48
Catechol 2,3-dioxygenases functional in oxygen-limited (hypoxic) environments
被引 134Jerome J. Kukor, R H Olsen · Applied and Environmental Microbiology · 1996
Dynamics in microbial communities: unraveling mechanisms to identify principles
被引 363Allan Konopka, Stephen R. Lindemann, Jim Fredrickson · The ISME Journal · 2014
Solving the riddle of the intradiol and extradiol catechol dioxygenases: how do enzymes control hydroperoxide rearrangements?
被引 146Timothy D. H. Bugg, Gang Lin · Chemical Communications · 2001
此处列出前 3 条
施引文献 62
Spatio-temporal scales of the Chinese Daqu microbiome: Heterogeneity, niche differentiation, and assembly mechanisms
被引 38Jie Tang, Junlin Wei, Yong Yang · Trends in Food Science & Technology · 2024
The discrepancy in amino acids within high-temperature Daqu: A novel metabolic marker for the quality evaluation of Daqu
被引 37Shuang Xing, Gailing Shi, Jun Lü · Food Chemistry · 2024
Comprehensive analysis of spatiotemporal heterogeneity reveals the effects of physicochemical and biological factors on temperature rise during the Moutai-flavor Baijiu stacking fermentation process
被引 22Yuanbu Li, Xing Qin, Xianglian Zeng · Chemical Engineering Journal · 2025
按被引量排序，此处列出前 3 条