研究论文
FDFR-Net: A fruit ripeness classification method using multimodal learning technique
Yangfeng Wang, Yangfeng Wang, Xinyi Jin, Wentao Huang, Xiang Wang, Wenyong Yu
Huazhong University of Science and Technology China Agricultural University Zhejiang University
来源Expert Systems with Applications
年份2025
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逐年被引趋势
530
526
关键指标
5
被引次数 · OpenAlex
1.94
领域内被引倍数
同类平均 = 1
同类平均 = 1
前 14%
引用位次
同领域 · 同年份 · 同类型
同领域 · 同年份 · 同类型
45
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学术脉络
学科主题
化学Spectroscopy and Chemometric Analyses
Smart Agriculture and AI · Postharvest Quality and Shelf Life Management
参考文献 45
Influence of cultivar and ripeness stage at the time of fresh-cut processing on instrumental and sensory qualities of fresh-cut mangos
被引 36Panita Ngamchuachit, Hanne Sivertsen, Elizabeth Mitcham · Postharvest Biology and Technology · 2015
Classification of blueberry fruit and leaves based on spectral signatures
被引 70Ce Yang, Won Suk Lee, Jeffrey G. Williamson · Biosystems Engineering · 2012
Classification of unaltered and altered dry-cured ham by impedance spectroscopy: A preliminary study
被引 14Carlos de Jesús, Guadalupe Hernández-Coronado, Joel Girón · Meat Science · 2014
此处列出前 3 条
引用本文 5
SCRNet: A spatial-channel reconstruction network for multi-task pineapple detection and a novel pineapple dataset
被引 5Songwei Lian, Zhe Shan, Ziming Yang · Expert Systems with Applications · 2026
Machine Learning‐Based Non‐Destructive Prediction of Juice Sac Granulation in Guanxi Honey Pomelo
被引 0Shuhuan Zheng, Hui Pan, Yunqian Liu · Journal of Food Science · 2026
An effective citrus ripeness detection model for complex orchard scenarios
被引 0Qiong Zhang, Yiliu Hang, Yuanzhi Zhang · Frontiers in Plant Science · 2026
按被引量排序,此处列出前 3 条