研究论文
Rapid determination of α-lactalbumin in raw cow's milk and recombined milk using an immunochromatographic assay strip analysis method
Jialin Hu, Lingling Guo, Liqiang Liu, Liguang Xu, Liguang Xu, Hua Kuang, Xinxin Xu, Xinxin Xu
Jiangnan University State Key Laboratory of Food Science and Technology
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逐年被引趋势
630
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625
26
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9
被引次数 · OpenAlex
2.06
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同类平均 = 1
同类平均 = 1
前 14%
引用位次
同领域 · 同年份 · 同类型
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36
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学术脉络
学科主题
生物医学Infant Nutrition and Health
Milk Quality and Mastitis in Dairy Cows · Probiotics and Fermented Foods
参考文献 36
Capillary Electrophoresis of the Whey Protein Fraction of Milk Powders. A Possible Method for Monitoring Storage Conditions
被引 27Jan De Block, Martine Merchiers, Roland Van Renterghem · International Dairy Journal · 1998
Detection and quantification of bovine, ovine and caprine milk percentages in protected denomination of origin cheeses by reversed-phase high-performance liquid chromatography of beta-lactoglobulins
被引 110Isabel M.P.L.V.O. Ferreira, Helena Caçote · Journal of Chromatography A · 2003
Visualization of clustered IgE epitopes on α-lactalbumin
被引 61Heidrun Hochwallner, Ulrike Schulmeister, Ines Swoboda · Journal of Allergy and Clinical Immunology · 2010
此处列出前 3 条
施引文献 9
Screening Human IgE Epitopes on α-Lactalbumin and Developing Specific Detection Tools for Enhanced Allergen Detection in Food Matrices
被引 7Yu Qiu, Mao Ye, Hongkai Tan · Journal of Agricultural and Food Chemistry · 2025
Rapid and sensitive quantitation of hen egg-white lysozyme in foods using paper sensor
被引 7Jialin Hu, Aihong Wu, Liqiang Liu · Food Chemistry · 2024
Hapten design, monoclonal antibody preparation, and immunoassay development for rapid detection of naproxen
被引 7Qingqing Liu, Xinxin Xu, Aihong Wu · Journal of Materials Chemistry B · 2025
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