研究论文
Analysis of heterocyclic aromatic amine profiles in Chinese traditional bacon and sausage based on ultrahigh-performance liquid chromatography–quadrupole-Orbitrap high-resolution mass spectrometry (UHPLC–Q-Orbitrap-HRMS)
Hao Dong, Yanping Xian, Haixia Li, Yuluan Wu, Weidong Bai, Xiaofang Zeng
Zhongkai University of Agriculture and Engineering Guangzhou Center for Disease Control and Prevention Guangzhou Quality Supervision, Inspection and Research Institute
来源Food Chemistry
年份2019
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工程Advanced Chemical Sensor Technologies
Analytical chemistry methods development · Mass Spectrometry Techniques and Applications
参考文献 41
Evaluation and application of microwave-assisted extraction and dispersive liquid–liquid microextraction followed by high-performance liquid chromatography for the determination of polar heterocyclic aromatic amines in hamburger patties
被引 90Saeed Aeenehvand, Zahra Toudehrousta, Marzieh Kamankesh · Food Chemistry · 2015
Quantitation of heterocyclic aromatic amines in ready to eat meatballs by ultra fast liquid chromatography
被引 57Fatih Öz · Food Chemistry · 2010
Targeted analysis of multiple pharmaceuticals, plant toxins and other secondary metabolites in herbal dietary supplements by ultra-high performance liquid chromatography–quadrupole-orbital ion trap mass spectrometry
被引 96Lukáš Václavík, Alexander J. Krynitsky, Jeanne I. Rader · Analytica Chimica Acta · 2013
此处列出前 3 条
引用本文 91
Potential carcinogenic heterocyclic aromatic amines (HAAs) in foodstuffs: Formation, extraction, analytical methods, and mitigation strategies
被引 169Hao Dong, Yanping Xian, Haixia Li · Comprehensive Reviews in Food Science and Food Safety · 2020
Synthesis, antioxidant and anti-tyrosinase activity of 1,2,4-triazole hydrazones as antibrowning agents
被引 157Zhiyun Peng, Guangcheng Wang, Qiaohui Zeng · Food Chemistry · 2020
Structural characterization and immune enhancement activity of a novel polysaccharide from Moringa oleifera leaves
被引 146Chao Li, Zhuping Dong, Bin Zhang · Carbohydrate Polymers · 2020
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