研究论文
Synthetic phenolic antioxidants: Metabolism, hazards and mechanism of action
Xiaoqing Xu, Aimei Liu, Siyi Hu, Irma Arés, María‐Rosa Martínez‐Larrañaga, Xu Wang, Marta Martínez, Arturo Anadón 等 9 位
Huazhong Agricultural University Universidad Complutense de Madrid Research Institute Hospital 12 de Octubre Center of Hubei Cooperative Innovation for Emissions Trading System
来源Food Chemistry
年份2021
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逐年被引趋势
152760
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15225
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578
被引次数 · OpenAlex
50.87
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同类平均 = 1
同类平均 = 1
前 0.1%
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同领域 · 同年份 · 同类型
同领域 · 同年份 · 同类型
98
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学术脉络
学科主题
生物医学Essential Oils and Antimicrobial Activity
Phytochemicals and Antioxidant Activities · Free Radicals and Antioxidants
参考文献 98
Antioxidizing Potentials of BHA, BHT, TBHQ, Tocopherol, and Oxygen Absorber Incorporated in a Ghanaian Fermented Fish Product
被引 17Toshiaki Ohshima, Vivienne V. Yankah, Hideki Ushio · Advances in experimental medicine and biology · 1998
Mechanistic Basis for Inflammation and Tumor Promotion in Lungs of 2,6-Di-tert-butyl-4-methylphenol-Treated Mice: Electrophilic Metabolites Alkylate and Inactivate Antioxidant Enzymes
被引 69Brent W. Meier, Jose D. Gomez, Oleg V. Kirichenko · Chemical Research in Toxicology · 2007
The peroxidase-dependent activation of butylated hydroxyanisole and butylated hydroxytoluene (BHT) to reactive intermediates
被引 52David C. Thompson, Y N, M. A. Trush · Journal of Biological Chemistry · 1989
此处列出前 3 条
引用本文 578
Terpenoids and Polyphenols as Natural Antioxidant Agents in Food Preservation
被引 359Ignacio Gutiérrez‐del‐Río, Sara López‐Ibáñez, Patricia Magadán‐Corpas · Antioxidants · 2021
Antioxidants: a comprehensive review
被引 331İlhami Gülçın · Archives of Toxicology · 2025
Progress in Understanding Oxidative Stress, Aging, and Aging-Related Diseases
被引 248Jianying Yang, Juyue Luo, Xutong Tian · Antioxidants · 2024
按被引量排序，此处列出前 3 条