研究论文
Techno-functional properties and immunomodulatory potential of exopolysaccharide from Lactiplantibacillus plantarum MM89 isolated from human breast milk
Muhammad Shahid Riaz Rajoka, Hafiza Mahreen Mehwish, Haruki Kitazawa, Francisco J. Barba, Laureline Berthelot, Muhammad Umair, Qinchang Zhu, Zhendan He 等 9 位
Shenzhen University Tohoku University Shenzhen University Health Science Center Universitat de València
来源Food Chemistry
年份2021
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69
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4.56
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同类平均 = 1
同类平均 = 1
前 4%
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学术脉络
学科主题
生物医学Infant Nutrition and Health
Immune Cell Function and Interaction · Probiotics and Fermented Foods
参考文献 53
Isolation and characterization of dextran produced by Leuconostoc citreum NM105 from manchurian sauerkraut
被引 106Yanping Yang, Qian Peng, Yanyun Guo · Carbohydrate Polymers · 2015
Probiotic characterization of lactic acid bacteria isolated from fermented foods and beverage of Ladakh
被引 385Kunzes Angmo, Anila Kumari, Savitri · LWT · 2015
Colorimetric Method for Determination of Sugars and Related Substances
被引 52,324Michel Dubois, K. A. Gilles, J. K. Hamilton · Analytical Chemistry · 1956
此处列出前 3 条
引用本文 69
The metabolites of lactic acid bacteria: classification, biosynthesis and modulation of gut microbiota
被引 168Huang Tang, Wanqiu Huang, Yu‐Feng Yao · Microbial Cell · 2023
Lactic acid bacteria-derived exopolysaccharide: Formation, immunomodulatory ability, health effects, and structure-function relationship
被引 129Jie Zhang, Yue Xiao, Hongchao Wang · Microbiological Research · 2023
Effect of Probiotics on Psychiatric Symptoms and Central Nervous System Functions in Human Health and Disease: A Systematic Review and Meta-Analysis
被引 80Charlotte Le Morvan de Sequeira, Charlotte Hengstberger, Paul Enck · Nutrients · 2022
按被引量排序，此处列出前 3 条