研究论文
Comprehensive assessment of early bruise on Lingwu long jujube based on hyperspectral reflectance imaging
Guoling Wan, Jianguo He, Xiaoxue Li, Mei Guo, Qingqing Cao, Jingjing Zhang, Guishan Liu, Xianghong Meng
Ocean University of China Ningxia University Universidade de Vigo
来源Food Control
年份2025
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生物医学Ziziphus Jujuba Studies and Applications
Food Quality and Safety Studies · Remote Sensing and Land Use
参考文献 52
Iteratively variable subset optimization for multivariate calibration
被引 62Wei‐Ting Wang, Yong‐Huan Yun, Baichuan Deng · RSC Advances · 2015
Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review
被引 2,232Bart Nicolaı̈, Katrien Beullens, Els Bobelyn · Postharvest Biology and Technology · 2007
In vivo noninvasive detection of chlorophyll distribution in cucumber (Cucumis sativus) leaves by indices based on hyperspectral imaging
被引 80Zou Xiaobo, Shi Jiyong, Hao Limin · Analytica Chimica Acta · 2011
此处列出前 3 条
引用本文 4
Pixel-level bruise area quantification in strawberries using dual-band hyperspectral imaging and Efficient1DNet: Toward real-time quality monitoring
被引 2Miaomiao Du, Jingyuan Zhao, Mengyao Wang · Food Chemistry X · 2026
Hyperspectral non-destructive detection based on geometrical influence correction and deep learning technology: A case study on early bruise detection in fruits
被引 0Wei Tao, Yuxing Wang, Shan Zeng · Current Research in Food Science · 2026
Non-destructive early bruise detection of blueberries based on hyperspectral image feature fusion PKOA-SVM model
被引 0Qin Liu, Jingwen Ouyang, Wenfeng Zhang · Journal of Agriculture and Food Research · 2025
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