研究论文

Biodegradable multifunctional hydroxypropyl-β-cyclodextrin@EGCG/lignin/ gelatin composite films based on incorporating lignin and loaded EGCG for fruit preservation

Hongcai Li, Mingran Yang, Yanting Chen, Yuanye Liu, Xingnan Wang, Wenzhi Lei, Haihua Yang, Zhenpeng Gao

Northwest A&F University

来源Food Hydrocolloids

年份2025

DOI10.1016/j.foodhyd.2025.111206

原文https://doi.org/10.1016/j.foodhyd.2025.111206

阅读操作

确认中

在文库中上传 PDF 后可生成中文音频讲解。

摘要与影响

摘要 · 节选

暂未获取摘要。可打开原文或 PDF，后续可基于全文生成更完整的速读。

逐年被引趋势

21110

2126

关键指标

被引次数 · OpenAlex

11.49

领域内被引倍数
同类平均 = 1

前 0.8%

引用位次
同领域 · 同年份 · 同类型

参考文献

Google Scholar 与 OpenAlex 的被引统计范围不同，数值存在差异属正常。

AI 辅助阅读

依据：文献信息

论文问答

当前基于文献信息回答

可就本文提问；依据不足时会说明。

学术脉络

学科主题

材料 / 化学

Nanocomposite Films for Food Packaging

biodegradable polymer synthesis and properties · Collagen: Extraction and Characterization

参考文献 56

Effect of lignin on water vapor barrier, mechanical, and structural properties of agar/lignin composite films

Shiv Shankar, Jeevan Prasad Reddy, Jong‐Whan Rhim · International Journal of Biological Macromolecules · 2015

被引 206

Improved stability of (+)-catechin and (−)-epicatechin by complexing with hydroxypropyl-β-cyclodextrin: Effect of pH, temperature and configuration

Min Liu, Yan Zheng, Chunmei Wang · Food Chemistry · 2015

被引 53

Improvement of barrier and mechanical properties of whey protein isolate based food packaging films by incorporation of zein nanoparticles as a novel bionanocomposite

Pelin Oymacı, Sacide Alsoy Altınkaya · Food Hydrocolloids · 2015

被引 280

此处列出前 3 条

引用本文 34

Curcumin-based antibacterial waterborne polyurethane/gelatin composite film for pork preservation and freshness indication

Yuye Zhong, Zhenhong Zhang, Zhengjie Chen · Chemical Engineering Journal · 2025

被引 44

Ultrasonic cavitation-driven construction of hydroxypropyl-β-cyclodextrin and whey protein co-assembled nanoparticles: loading, sustained-release delivery and interaction mechanisms for EGCG

Hongcai Li, Fengze Gao, Xingnan Wang · Food Chemistry · 2025

被引 14

Citrus waste-inspired pectin emulsion films activated with essential oils and anthocyanins for separate antimicrobial and indicator applications

Xingnan Wang, Yike Han, Hongrui Wang · Carbohydrate Polymers · 2025

被引 14

按被引量排序，此处列出前 3 条

研究论文

Biodegradable multifunctional hydroxypropyl-β-cyclodextrin@EGCG/lignin/ gelatin composite films based on incorporating lignin and loaded EGCG for fruit preservation

Hongcai Li, Mingran Yang, Yanting Chen, Yuanye Liu, Xingnan Wang, Wenzhi Lei, Haihua Yang, Zhenpeng Gao

Northwest A&F University

来源Food Hydrocolloids

年份2025

DOI10.1016/j.foodhyd.2025.111206

原文https://doi.org/10.1016/j.foodhyd.2025.111206

阅读操作

确认中

在文库中上传 PDF 后可生成中文音频讲解。

摘要与影响

摘要 · 节选

暂未获取摘要。可打开原文或 PDF，后续可基于全文生成更完整的速读。

逐年被引趋势

21110

2126

关键指标

被引次数 · OpenAlex

11.49

领域内被引倍数
同类平均 = 1

前 0.8%

引用位次
同领域 · 同年份 · 同类型

参考文献

Google Scholar 与 OpenAlex 的被引统计范围不同，数值存在差异属正常。

AI 辅助阅读

依据：文献信息

论文问答

当前基于文献信息回答

可就本文提问；依据不足时会说明。

学术脉络

学科主题

材料 / 化学

Nanocomposite Films for Food Packaging

biodegradable polymer synthesis and properties · Collagen: Extraction and Characterization

参考文献 56

Effect of lignin on water vapor barrier, mechanical, and structural properties of agar/lignin composite films

Shiv Shankar, Jeevan Prasad Reddy, Jong‐Whan Rhim · International Journal of Biological Macromolecules · 2015

被引 206

Improved stability of (+)-catechin and (−)-epicatechin by complexing with hydroxypropyl-β-cyclodextrin: Effect of pH, temperature and configuration

Min Liu, Yan Zheng, Chunmei Wang · Food Chemistry · 2015

被引 53

Improvement of barrier and mechanical properties of whey protein isolate based food packaging films by incorporation of zein nanoparticles as a novel bionanocomposite

Pelin Oymacı, Sacide Alsoy Altınkaya · Food Hydrocolloids · 2015

被引 280

此处列出前 3 条

引用本文 34

Curcumin-based antibacterial waterborne polyurethane/gelatin composite film for pork preservation and freshness indication

Yuye Zhong, Zhenhong Zhang, Zhengjie Chen · Chemical Engineering Journal · 2025

被引 44

Ultrasonic cavitation-driven construction of hydroxypropyl-β-cyclodextrin and whey protein co-assembled nanoparticles: loading, sustained-release delivery and interaction mechanisms for EGCG

Hongcai Li, Fengze Gao, Xingnan Wang · Food Chemistry · 2025

被引 14

Citrus waste-inspired pectin emulsion films activated with essential oils and anthocyanins for separate antimicrobial and indicator applications

Xingnan Wang, Yike Han, Hongrui Wang · Carbohydrate Polymers · 2025

被引 14

按被引量排序，此处列出前 3 条