研究论文
The prebiotic and targeted regulatory effects of konjac glucomannan on gut microbiota via multi-omics analysis
Yonggan Sun, Shanshan Zhang, Tianxiang Ouyang, Shaoping Nie
State Key Laboratory of Food Science and Technology
来源Food Hydrocolloids
年份2025
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逐年被引趋势
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学术脉络
学科主题
生物医学Polysaccharides Composition and Applications
Microbial Metabolites in Food Biotechnology · Food composition and properties
参考文献 64
The abundance and variety of carbohydrate-active enzymes in the human gut microbiota
被引 1,741Abdessamad El Kaoutari, Fabrice Armougom, Jeffrey I. Gordon · Nature Reviews Microbiology · 2013
Recognition and Degradation of Plant Cell Wall Polysaccharides by Two Human Gut Symbionts
被引 887Eric C. Martens, Elisabeth C. Lowe, Herbert C. Chiang · PLoS Biology · 2011
Tryptophan Catabolites from Microbiota Engage Aryl Hydrocarbon Receptor and Balance Mucosal Reactivity via Interleukin-22
被引 2,546Teresa Zelante, Rossana G. Iannitti, Cristina Cunha · Immunity · 2013
此处列出前 3 条
引用本文 8
Functional Specialization of Cellular and Extracellular Fractions of Bacteroides thetaiotaomicron Contributes to Glycan Utilization
被引 0Ying He, Ziyang Yu, Qiqiong Li · Journal of Agricultural and Food Chemistry · 2026
Konjac Glucomannan: From Molecular Architecture to Translational Applications—A Critical Review of Structure–Function Relationships, Emerging Biomedical Frontiers, and Industrial Challenges
被引 0Wencai Bai, Mengjie Li, Bo Ding · Foods · 2026
Gut microbiota-derived SCFAs mediate the intestinal anti-aging effect of structurally characterized Dendrobium officinale glucomannan via Treg immune regulation in mice
被引 0Yingjie Dong, Yawen Sun, Minqiu Lin · Food Research International · 2026
按被引量排序，此处列出前 3 条