研究论文
Preparation of infant formula simulating the fat composition and structure of human milk based on MFGM and exogenous phospholipid to modulate lipid digestion
Bin Zhu, Xiuxiu Zhang, Shuming Liu, Shuai Liu, Xiaodong Li, Lu Liu, Donghai Hao, Liqin Cui 等 9 位
Northeast Agricultural University Suihua University
来源Food Research International
年份2025
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逐年被引趋势
840
25
826
关键指标
11
被引次数 · OpenAlex
6.35
领域内被引倍数
同类平均 = 1
同类平均 = 1
前 3%
引用位次
同领域 · 同年份 · 同类型
同领域 · 同年份 · 同类型
47
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学术脉络
学科主题
生物医学Infant Nutrition and Health
Fatty Acid Research and Health · Diet, Metabolism, and Disease
参考文献 47
Ultra high pressure homogenization of almond milk: Physico-chemical and physiological effects
被引 134Karlis Briviba, Volker Gräf, Elke Walz · Food Chemistry · 2015
Influence of lecithin on the processing stability of model whey protein hydrolysate‐based infant formula emulsions
被引 51Kamil P. Drapala, Mark A.E. Auty, Daniel M. Mulvihill · International Journal of Dairy Technology · 2015
Spray‐Dried Structured Lipid Containing Long‐Chain Polyunsaturated Fatty Acids for Use in Infant Formulas
被引 16Supakana Nagachinta, Casimir C. Akoh · Journal of Food Science · 2013
此处列出前 3 条
引用本文 11
Multilayer assembled MFGM mimetics improve digestive fate of human milk structural lipids
被引 2Yehui Liang, Ruize Pan, Nian Liu · Food Research International · 2025
Milk Fat Globule Membrane: Structural Organization, Bioactive Constituents, and Therapeutic Applications
被引 1Hongchen Lv, Mengqi Sun, Mengmeng Mi · Foods · 2026
Advancing Infant Nutrition: Strategies for Humanizing Infant Formula through Milk Fat Globule Membrane Enrichment
被引 1Jiayi Zhao, Xuemin Wang, Sufang Duan · Journal of Agricultural and Food Chemistry · 2026
按被引量排序,此处列出前 3 条