研究论文
Fabrication and characterization of ethyl cellulose/Zein-based multifunctional composite film integrated with cinnamaldehyde-loaded Mg-gallic acid-MOF for pork preservation
Mengchu Sun, Chenglong Zhang, Xichao Yin, Hongjin Tang
Anhui Polytechnic University
来源Food Research International
年份2026
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学术脉络
学科主题
材料 / 化学Nanocomposite Films for Food Packaging
Metal-Organic Frameworks: Synthesis and Applications · biodegradable polymer synthesis and properties
参考文献 64
Mechanisms of solute release from porous hydrophilic polymers
被引 5,195Richard W. Korsmeyer, Robert Gurny, Éric Doelker · International Journal of Pharmaceutics · 1983
Obtaining information about protein secondary structures in aqueous solution using Fourier transform IR spectroscopy
被引 1,291Huayan Yang, Shouning Yang, Jilie Kong · Nature Protocols · 2015
Zein-based films and their usage for controlled delivery: Origin, classes and current landscape
被引 222Yong Zhang, Lili Cui, Xiaoxia Che · Journal of Controlled Release · 2015
此处列出前 3 条
引用本文 5
Toward future-ready food packaging: From passive protection to intelligent, self-healing, and data-enabled systems
被引 1Fanze Meng, Xirui Yan, Jiao Zeng · Trends in Food Science & Technology · 2026
Thymol-loaded garlic exosome-like nanovesicles as a green nanoplatform with synergistic antimicrobial activity for extended shelf life of fresh pork
被引 1Xiaozhong Cheng, Xue Han, Jingjing Geng · Food Control · 2026
Engineering a trifunctional active-intelligent barrier: Biomass-based mixed-valence FeII/FeIII-Tar nanocrystals empower ethyl cellulose films with dual bioactivity and ammonia-responsive visual reporting
被引 0Renjie Zhang, Hanwen Wang, Xiaoyu Xu · Industrial Crops and Products · 2026
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