研究论文
How waiting decisions are made: A comparison of restaurant waiting equity and behavioral intentions in physical and virtual queues
Elena Hwirim Jo, Oscar Hengxuan, Jinwon Kim
Florida College Kyung Hee University
来源Journal of Hospitality and Tourism Management
年份2025
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逐年被引趋势
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626
关键指标
6
被引次数 · OpenAlex
6.48
领域内被引倍数
同类平均 = 1
同类平均 = 1
前 4%
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学术脉络
学科主题
经济 / 管理Consumer Retail Behavior Studies
Customer Service Quality and Loyalty · Psychology of Social Influence
参考文献 97
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被引 66Savaş Artuğer · European Journal of Business and Management · 2015
Old knowledge for new impacts: Equity theory and workforce nationalization
被引 72James C. Ryan · Journal of Business Research · 2015
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引用本文 6
Beyond the tip credit: Modernizing business models for equitable wage practices
被引 0Michelle Russen, Lisa Nicole Cain, Miranda Kitterlin-Lynch · Journal of Hospitality and Tourism Management · 2026
Analyzing the Michelin Star Impact Using BERT Sentiment Analysis and BERTopic
被引 0Alifya Faghain Zaifara, Ferry Indra, Ivan Diryana Sudirman · 2026
“It Wasn't as Worth It as I Thought”: Post‐Purchase Luxury Risk and Loyalty in Fine Dining
被引 0Jun-Hyuk Lee, Dong Yoon Yoo, Mi Zhou · International Journal of Tourism Research · 2026
按被引量排序，此处列出前 3 条