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Application of nanotechnology in improving bioavailability and bioactivity of diet-derived phytochemicals
Shu Fen Wang, Rui Su, Shufang Nie, Ming Sun, Jia Zhang, Dayong Wu, Naïma Moustaïd‐Moussa
Texas Tech University Tufts University
来源The Journal of Nutritional Biochemistry
年份2013
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学术脉络
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生物医学Curcumin's Biomedical Applications
Tea Polyphenols and Effects · Phytochemicals and Antioxidant Activities
参考文献 175
Comparison of oil-in-water emulsions manufactured by microfluidization and homogenization.
被引 63Swathi Pinnamaneni, Nityananda Das, SUDIP KUMAR DAS · PubMed · 2003
Phase I clinical trial of curcumin, a chemopreventive agent, in patients with high-risk or pre-malignant lesions.
被引 2,081Ann‐Lii Cheng, Chih‐Hung Hsu, Jen‐Kou Lin · PubMed · 2001
Long-Circulating Emulsions (Oil-in-Water) as Carriers for Lipophilic Drugs
被引 113Feng Liu, Dexi Liu · Pharmaceutical Research · 1995
此处列出前 3 条
引用本文 539
Antioxidant Phytochemicals for the Prevention and Treatment of Chronic Diseases
被引 1,376Yujie Zhang, Ren‐You Gan, Sha Li · Molecules · 2015
Solid Lipid Nanoparticles and Nanostructured Lipid Carriers: Structure, Preparation and Application
被引 1,107Neda Naseri, Hadi Valizadeh, Parvin Zakeri‐Milani · Advanced Pharmaceutical Bulletin · 2015
The Role of Resveratrol in Cancer Therapy
被引 804Jeong‐Hyeon Ko, Gautam Sethi, Jae‐Young Um · International Journal of Molecular Sciences · 2017
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