研究论文
Cinnamon extract improves fasting blood glucose and glycosylated hemoglobin level in Chinese patients with type 2 diabetes
Ting Lu, Hongguang Sheng, Johnna Wu, Yuan Cheng, Jianming Zhu, Yan Chen
Jiangsu University Shanghai Xuhui Central Hospital Chinese Academy of Sciences Shanghai Institutes for Biological Sciences
来源Nutrition Research
年份2012
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逐年被引趋势
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26
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179
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6.24
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学术脉络
学科主题
生物医学Natural Antidiabetic Agents Studies
Diabetes Treatment and Management · Medicinal Plant Research
参考文献 13
Glycated haemoglobin and blood pressure‐lowering effect of cinnamon in multi‐ethnic Type 2 diabetic patients in the UK: a randomized, placebo‐controlled, double‐blind clinical trial
被引 232Rajadurai Akilen, Amalia A. Tsiami, Devasenan Devendra · Diabetic Medicine · 2010
Regulation of PTP-1 and Insulin Receptor Kinase by Fractions from Cinnamon: Implications for Cinnamon Regulation of Insulin Signalling
被引 205Jennifer M. Imparl-Radosevich, Shenequa Deas, Marilyn Macarthur Polansky · Hormone Research in Paediatrics · 1998
Prevalence of Diabetes among Men and Women in China
被引 3,059Wenying Yang, Juming Lu, Jianping Weng · New England Journal of Medicine · 2010
此处列出前 3 条
引用本文 179
Polyphenols and Glycemic Control
被引 555Yoona Kim, Jennifer Beatrice Keogh, Peter Marshall Clifton · Nutrients · 2016
Cinnamaldehyde in diabetes: A review of pharmacology, pharmacokinetics and safety
被引 310Ruyuan Zhu, Haixia Liu, Chenyue Liu · Pharmacological Research · 2017
Cinnamon Use in Type 2 Diabetes: An Updated Systematic Review and Meta-Analysis
被引 269Robert William Allen, E. Schwartzman, William L. Baker · The Annals of Family Medicine · 2013
按被引量排序，此处列出前 3 条