Selenium-rich yeast improve HFD-induced abnormal lipid metabolism in ApoE <sup>−/−</sup> mice: inhibit oxidative stress, reorganise gut microbiota, and enhance cognitive ability
Rui Liu, Songxue Wang, Zhifu Liu, Cheng Qian, Qiuyuan Liang, Jian Du, Huali Wang, Ye Zhang 等 9 位
Tianjin University of Science and Technology Hong Kong Food Council China National Center for Food Safety Risk Assessment
阅读操作
确认中在文库中上传 PDF 后可生成中文音频讲解。
摘要与影响
mice were previously unclear. In this study, it was shown that the intervention of SeY could decrease the body weight (7.69%), as well as the levels of both TC and TG for livers (43.36 and 14.50%) and serum (25.34 and 28.67%). Conversely, the HDL-C levels were increased high to 190%, as well as the antioxidant capacity, reflected in the increased levels of the CAT, SOD, and GSH-Px in both the liver (16.93, 22.06, and 17.59%) and the serum (40.67, 113.76, and 19.83%). SeY could further regulate mRNA levels related to lipid synthesis and transport. Moreover, the anti-hyperlipidemic effects of SeY were manifested in enriching SCFAs-producing bacteria, and the cognitive impairment caused by HFD was also alleviated. Overall, all of the results indicated the effect of SeY in regulating abnormal lipid metabolism and developing functional dietary supplements.
逐年被引趋势
暂无年度引用数据
关键指标
同类平均 = 1
同领域 · 同年份 · 同类型
Google Scholar 与 OpenAlex 的被引统计范围不同,数值存在差异属正常。
AI 辅助阅读
依据:摘要
可就本文提问;依据不足时会说明。
学术脉络
学科主题
生物医学Vitamin D Research Studies
Selenium in Biological Systems · Nutritional Studies and Diet
参考文献 57
此处列出前 3 条