Using an enhanced SERVQUAL approach to assess service quality in Czech fitness centers
Jan Šíma, Eva Čáslavová, William Crossan
Charles University
阅读操作
确认中在文库中上传 PDF 后可生成中文音频讲解。
摘要与影响
This study is focused on the issue of sport service validation in the fitness domain; it aims to propose a systematic procedure for evaluating the quality of services in the Czech fitness industry. Cross-cultural transfer and validation of the SERVQUAL method (Parasuraman, Zeithaml, Berry, 1988), which was originally validated for American customers, is discussed practically. The modified Czech version of the SERVQUAL questionnaire was the main tool of data collection in the market research of six fitness centers chosen randomly with a sum of 697 participants. Upon completion of data collection, the reliability of the model was repeatedly evaluated by means of SEM – Structural Equation Modelling. Based on the SEM results a hierarchical structured model was designed with a general factor and four factors corresponding to questionnaire subscales.
逐年被引趋势
关键指标
同类平均 = 1
同领域 · 同年份 · 同类型
Google Scholar 与 OpenAlex 的被引统计范围不同,数值存在差异属正常。
AI 辅助阅读
依据:摘要
可就本文提问;依据不足时会说明。
学术脉络
学科主题
经济 / 管理Customer Service Quality and Loyalty
Service and Product Innovation · Healthcare Quality and Satisfaction
参考文献 27
此处列出前 3 条
引用本文 2
按被引量排序,此处列出前 3 条