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Emerging Trends in Vegetable Oil Market: Healthier Oils, Safety Challenges, and Sustainability
Peter Sarpong
University for Development Studies
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学术脉络
学科主题
生物医学Fatty Acid Research and Health
Agriculture Sustainability and Environmental Impact · Consumer Attitudes and Food Labeling
参考文献 38
Application of HPLC–DAD after SPE/QuEChERS with ZrO 2 -based sorbent in d-SPE clean-up step for pesticide analysis in edible oils
被引 102Tomasz Tuzimski, Tomasz Rejczak · Food Chemistry · 2015
被引 480
Optimization of the canola oil based vitamin E nanoemulsions stabilized by food grade mixed surfactants using response surface methodology
被引 92Tahir Mehmood · Food Chemistry · 2015
此处列出前 3 条
引用本文 4
Comparison of linear and non-linear chemometrics models combined with ATR-FTIR for detection and quantification of cold pressed black cumin seed oil adulteration
被引 7Maryam Salami, Zahra Lorigoini, Abolfazl Dashti · Journal of Food Composition and Analysis · 2025
Development and Characterization of Amazon Tucumã Oil–Based Oleogels and Emulgels with Carnauba Wax and Gelatin
被引 0Rogério Willian Silva dos Santos, Ana Leticia Kincheski Coelho, Md. Jannatul Ferdaus · Food and Bioprocess Technology · 2025
Extraction of Linseed Oil: Conventional and Novel Methods
被引 0Monika Chand, Sheetal Mane, Anupama Singh · 2025
按被引量排序，此处列出前 3 条