Perspectives of Digital Marketing for the Restaurant Industry
Mohammad Badruddoza Talukder, Sanjeev Kumar, Iva Rani Das
Daffodil International University Lovely Professional University
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摘要与影响
Digital marketing tactics are now an essential part of the restaurant business. They offer a variety of ways to connect with customers, build a brand, and grow the business. This chapter examines the various perspectives on how digital marketing can be implemented in the food industry. It supplements our prior understanding of the subject by providing new and informative data. The chapter emphasizes the significance of cultivating a proficient online identity and brand, utilizing social media platforms for marketing and advertising objectives, actively managing online feedback and reviews, collaborating with influencers and food bloggers, integrating online ordering and delivery, and employing data analysis methodologies for tailoring marketing campaigns. A comprehensive analysis from all angles provides helpful insights into the best practices for digital advertising in the restaurant industry. In the digital age, restaurant owners and marketers can enhance visibility, attract new customers, and build long-term client relationships by adopting these approaches.
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学术脉络
学科主题
社会科学Digital Marketing and Social Media
SMEs Development and Digital Marketing · Marketing and Advertising Strategies